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Research Title

Stability of antibodies and proteins in camel whey powder treated by Gamma-irradiation during radurisation process

Authors

Malkawy M., Al-Qawasmeh. K.Nusair S., Qatouseh L., and Al-Qaoud K

Journal

Emirates Journal of Food and Agriculture

Volume & Page Numbers

30(8): 654-659

Publisher

 

Year

2018

Attachments

Created at 3/28/2019 2:41 PM by Khlaed Kaoud
Last modified at 3/28/2019 2:41 PM by Khlaed Kaoud